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Apr 20, 2024
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Catalog 2017-2018 [ARCHIVED CATALOG]
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ECE 205 - Nutrition / Health / SafetyCredits: 3
Focuses on nutrition, health and safety as a key factors for optimal growth and development of young children. Includes nutrient knowledge, menu planning, food program participation, health practices, management and safety, appropriate activities, and communication with families. Addresses ages from prenatal through age 8. Three credits.
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